Peel-N-Eat Royal Reds

May 29, 2026

these deep-water delicacies are seasoned to perfection & served chilled with homemade cocktail sauce. price listed is for a pound.

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Oysters

November 11, 2025

On the Half Shell 15/24 Garlic Parmesan-  Parmesan, garlic butter, breadcrumbs 21/30 Shaggy’s Rockefeller- Spinach, alfredo, bacon, shallots 21/30 Origin: Louisiana

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Calamari

October 8, 2025

Lightly dusted with seasoned flour, flash fried until crispy and tender. served with lemon aioli and sweet chili sauce.

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Soup of the Day

April 28, 2025

ask your daymaker about the soup of the day 6.99/10.99

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Colossal Crab Claws

April 28, 2025

Always fresh, never frozen U.S. blue crab claws.  Fried or Sauteed.  Served with Remoulade sauce.  MKT

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Oysters

April 28, 2025

On the Half Shell 15/24 Garlic Parmesan-  Parmesan, garlic butter, breadcrumbs 21/30 Origin: Louisiana

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Gator Bites

March 27, 2025

Description:  Beer-brined, tenderized alligator tail meat, hand battered and fried until golden brown.  Served with Remoulade sauce.

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Blackened Gulf Shrimp Spinach Dip

November 15, 2023

served with tortilla chips. Gluten-sensitive

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Triple Dip

November 15, 2023

(v) (gs) salsa, queso & guacamole, served with tortilla chips

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Peel-N-Eat Argentine Reds

November 9, 2021

these deep-water delicacies are seasoned to perfection & served chilled with homemade cocktail sauce. price listed is for a pound.

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